The Perfect Hot Chocolate Mix
We're huge fans of chocolate here at The Huda Bar, and we love a good thick hot chocolate that's not too sweet or too dark. So we thought, let's make our own - that's just right.
Put about two spoonfuls in a hot cup of milk or nut mylk (add a little cream - optional), brown sugar or jaggery to taste (works without as well), stir up nicely, and you've got yourself a chocolatey treat for the senses.
Dark cocoa powder
& Vanilla bean extract
Available in jars of 100gm (makes 16cups) or 250gm (40 cups). Ready in just a few minutes, your hot cuppa awaits.
The Huda Bar Guarantee: Nothing but the ingredients listed. You eat what our friends and family eat. Proudly procured from organic farmers all across India.